PRICE DROP- FULLY BUILT OUT Restaurant & Bar Asset Sale-BUSY Suffolk Main St. Location-New Brand or Multi-Unit Expansion

Financial summary

Asking Price

$559K

Cash Flow (SDE)

·

SBA financeability

Businesses in food services & beverage retail are commonly SBA-financed. The figures below are the industry-category norm from SBA 7(a)/504 lending, a gauge of how financeable a deal like this tends to be.

Food Services & Beverage Retail benchmarks

Active lenders in this category: The Huntington National Bank, U.S. Bank, National Association, Manufacturers and Traders Trust Company.

Based on 52,309 SBA loans · source: SBA 7(a)/504 FOIA, as of 2026Q1 · industry-category level.

Detailed information

Industry

Food & Beverage

Source

eastcoast

First indexed

Jun 13, 2026

Data quality

Thin (30/100)

Key points

• •Fully built-out restaurant and bar asset sale on prime Main Street location; approximately 2,800+ SF with commercial kitchen.
• •Seats 100+ guests; includes indoor dining, bar, and fully enclosed outdoor seating for events and private parties.
• •Two residential apartments above premises available for rental income to offset business expenses.
• •Buyer must change concept and brand name; ideal for new restaurant launch or multi-unit expansion by existing operators.
• •Current owner relocating; asset is turnkey and operational with minimal downtime required.

Business description

\r\n \r\n \r\n \r\n \r\n Prime Downtown Main Street Opportunity | Turnkey FULLY BUILT OUT Restaurant & Bar Asset Sale \r\n \r\n \r\n Rare opportunity to acquire a fully built-out restaurant and bar asset in a high-visibility downtown Main Street corridor. This is a true turnkey asset sale in a town where experienced operators understand that strong numbers follow the location—regardless of name or concept. \r\n \r\n Buyer must change the name and cannot continue the current concept, making this an ideal opportunity to launch a new brand or bolt on a second or third location to an existing operation. Perfect for operators looking to expand their current business into a proven Main Street market. \r\n \r\n In addition to the restaurant, there are two apartments located above the premises that the leaseholder can rent out, creating an opportunity to increase cash flow to help support business expenses. \r\n \r\n Restaurant & Bar Highlights \r\n \r\n \r\n \r\n Approx. 2,800+ SF restaurant space \r\n \r\n \r\n \r\n Fully equipped commercial kitchen \r\n \r\n \r\n \r\n Open dining layout with bar potential \r\n \r\n \r\n \r\n Historically seated 100+ guests \r\n \r\n \r\n \r\n Prime Main Street frontage with strong foot traffic \r\n \r\n \r\n \r\n Indoor dining plus fully enclosed outdoor seating, ideal for catering and private parties \r\n \r\n \r\n \r\n Flexible layout adaptable to multiple cuisines and concepts \r\n \r\n \r\n \r\n Minimal downtime — plug-and-play infrastructure \r\n \r\n \r\n \r\n Ideal Buyer Profile \r\n \r\n \r\n \r\n Operators looking to launch a new brand in a proven location \r\n \r\n \r\n \r\n Established groups seeking a second or third location \r\n \r\n \r\n \r\n Restaurateurs aiming to expand an existing business footprint \r\n \r\n \r\n \r\n Eager first-time buyers with a strong concept ready to deploy \r\n \r\n \r\n \r\n The current owner is relocating and is entertaining all offers. The real value lies in the location, build-out, and demand, not the existing concept. \r\n \r\n Serious inquiries only. Proof of funds and experience may be required. \r\n Additional details, asset list, and financial information available upon request. \r\n \r\n Contact: \r\n Anthony Mesi \r\n (631) 463-4321 \r\n ajmesi@eastcoastbusinessbrokers.com \r\n \r\n

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