Food & Beverage
Financial summary
Comparable pricing
15% below marketComparable Food & Beverage businesses sell at a median of 2.5x SDE, based on 1860 listings. This one asks 2.2x, about 15% below that median. At the comparable median it would price ~$934K.Methodology refines over time.Comparable Food & Beverage businesses sell around $934K vs this $795K ask.
Methodology refines over time.
SBA financeability
Businesses in food services & beverage retail are commonly SBA-financed. The figures below are the industry-category norm from SBA 7(a)/504 lending, a gauge of how financeable a deal like this tends to be.
Food Services & Beverage Retail benchmarks
Typical SBA leverage
71%
Industry charge-off
1.3%
Common term
10 yr
Median loan
$269,200
Active lenders in this category: The Huntington National Bank, U.S. Bank, National Association, Manufacturers and Traders Trust Company.
Based on 52,309 SBA loans · source: SBA 7(a)/504 FOIA, as of 2026Q1 · industry-category level.
Detailed information
low multiple, priced below 1.5x revenue and strong SDE.
Linked page lives on the broker site, not on OpenAcquisitions.
Key points
Business description
Established Deli | Long Island City, Queens A neighborhood deli institution with over 30 years of continuous operation and the same ownership for more than two decades. This is a high-volume, no-frills operation that has built a loyal, repeat customer base of local workers, residents, and tradespeople — the kind of regulars that show up every day. The Numbers: Gross Sales: $1,950,000 Owner Benefit: ~$360,000 Asking Price: $795,000 Square Footage: 2,000 sq ft Lease: 9 years remaining Employees: 13 Seller Financing: Available The business occupies a 2,000 sq ft space under a long-term lease with 9 years remaining — significant runway for a new owner to step in and run with an established operation. With 13 employees already in place, day-to-day operations are well-structured. Revenue is strong and consistent. This isn't a concept or a startup — it's a proven deli that has survived recessions, a pandemic, and three decades of change in New York City by simply doing what it does well: feeding the neighborhood. The seller is motivated and open to financing for a qualified buyer, which lowers the barrier to entry for an owner-operator looking to acquire a real cash-flowing business rather than build one from scratch. Ideal for: An owner-operator with food service or deli experience looking for a stable, cash-flowing business with an established customer base and a long lease in place. Listed by Ben Jerrom. All further information, including financial details and location, is available upon execution of a signed NDA. Serious inquiries only.
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